Can you earn income selling Young Living Essential Oils?

Yes!  For the person looking to avoid my ramble, ready to seize the day make easy side cash click here

If not, come on let’s really chat…

How I first found Essential Oils

I started using essential oils around the time my oldest pretty much stopped sleeping all together.  Thanks to my mother in law and mom for sharing their samples with me.

Desperate for any sort of sleep advice, I started to try essential oils.  I never was really consistent.  And they sat on my shelf for a long time.

Then my mom gifted me with the gift of becoming a distributor underneath her.   I was hesitant at first thinking I didn’t want to be part of a pozi scheme and spend extra money.

However this time was different.  I figured if I was going to really give Young Living Essential Oils a chance I needed to practice consistency and really try out the products.  I didn’t go crazy.  I waited each month to try something new.  I spent my time really looking into all that Young Living is, and have fallen in love with it.

I started to use essential oils daily and found myself loving every thing about them.  They are great for children, wonderful in dishes, great for the garden, helpful around the homestead.  Young Living isn’t just oils, it’s cleaning products, personal hygiene products, baby products, massage oils.  So many varieties of good, natural products to try.

I started to share with my girlfriends because I was truly enjoying this new green style of living.   I didn’t seek them out with the intention of them signing up underneath me, but they did, and it’s been so fun learning all things oils together.

Then they shared with a few friends.

It’s like a game of telephone with a paycheck.  You can opt in to purchase oils, but you don’t need to keep any in stock.

The thing about Young Living that I love is it sells itself.  It’s product driven.

Unlike most other MLM companies, Young Living products are consumable.  You can literally use essential oils in so many different ways in your life.

Part of our homesteading journey has been to live a more green life.

I use Young Living for cleaning products, supplements, for the kids, for the animals, I’ve even begun switching my makeup line over to Savvy Minerals by Young Living.

It’s such a versatile investment, Young Living Essential Oils can be used for so many purposes.  Not only can you make a little side cash.  But you can green up your lifestyle.

Do you actually make money?

After a few months I’m now consistently receiving a paycheck from Young Living.

It’s nice to have the extra cash, and always comes as bit of a surprise because I’m not actively selling anything.  I don’t have any extra oils in stock.  I only purchase what I use.  Like I said the product sells itself.

If you are interested in seeing actual $$$ you could potentially earn by selling Young Living take a look.

 

How do I sign up?

If you aren’t sure where to start, I’d suggest here

Premium Starter Kit Desert Mist Diffuser

desert mist

So what am I buying?

Your Premium Starter Kit Includes:

  • Desert Mist™ Diffuser
  • Premium Essential Oils Collection;
  • Lavender 5-ml
  • Peppermint Vitality™ 5-ml
  • Lemon Vitality™ 5-ml
  • Copaiba Vitality™ 5-ml
  • Frankincense 5-ml
  • Thieves® Vitality™ 5-ml
  • Citrus Fresh™ 5-ml
  • Raven™ 5-ml
  • DiGize™ Vitality™ 5-ml
  • PanAway® 5-ml
  • Stress Away™ 5-ml
  • AromaGlide™ Roller Fitment
  • Thieves Household Cleaner 1-oz. sample
  • 10 Love It? Share It! Sample Business Cards
  • 10 Love It? Share It! Sample Oil Bottles
  • 2 NingXia Red® 2-oz. samples
  • Product Guide and Product Price List
  • Essential Oils Magazine
  • Essential Edge News
  • Member Resources

you don’t have to sign up to sell anything.  But I think you will find if you are heading on a more green journey this year, essential oils are nice to have around.

There are different kits to start with.  It’s really up to you.

And who doesn’t want to get a paycheck for a game of telephone?

Come join my team of tattooed, nature loving, good witches.

Happy New Year!

Danielle

P.S. And please shoot me an email I’m happy to discuss essentials oils if you have any questions.

americanhomesteadco@gmail.com

 

 

 

 

 

 

Anti Inflammation Diet & Simple Salmon Recipe using YL essential oils

I recently was diagnosed with an obnoxious ailment called costochondritis.  After a visit to the ER I was diagnosed with this particularly odd new to me condition.

If you haven’t heard of it I will brief you in a few bullet points some fun facts about it.

  • Feels exactly like a heart attack
  • Chest crushingly painful
  • Can be caused from emotional stress (most likely my problem)
  • Or too much physical exertion (also a runner up to the root of the problem)
  • It is in inflammation of the cartilage that connects a rib to the breastbone
  • The popping sensation I feel across my chest isn’t in fact a good thing.
  • It’s probably one of the most painful things I’ve experienced, and I’ve birthed two children

Anyways, I read what I could about it.  Chatted with my physician and was informed about the Mediterranean Diet.  Now I’m not a big fan of diets or fad diets.  I think most the time they do more harm then good however I am intrigued with this particular diet because it is supposed to reduce inflammation.  And changing my diet a bit is definitely worth it if I can rid myself of the feeling of a heart attack.

I’ve been eating a lot of fish.  And surprisingly I’m not sick of it yet.

I thought I’d share my hubbies creation using Essential Oils to cook seriously the best Salmon I’ve ever tasted.  Before this recipe I would dry heave at the sight of Salmon.

If you are in the market for some Basil Vitality Oil you can purchase some here.

Or you can always opt to use fresh Basil of course.

Basil & Lemon Salmon Filet

2 cloves of garlic

12 Tbsp Light Virgin Olive Oil

2 drops Basil Vitality Oil (mixed with 2 tsps water)

2 tsp salt

2 tsp black pepper

2 Tbsp lemon juice (or you can substitute with 2 drops Lemon Vitality Oil mixed with 2 tsp water)

16 oz Salmon Filet

  1.  Mix Garlic, Oil, Basil, Salt, Pepper, and Lemon together in a bowl.
  2. Place salmon in light greased baking dish.
  3. Smother, and I mean smother Salmon with garlic and basil mixture.
  4. Preheat oven to 375 degrees.
  5. Cover the salmon in the glass pan with foil and cook for 35-45 minutes.

It’s a super simple recipe.  Nothing to crazy, but it is unbelievably good.  We’ve also substituted the olive oil for coconut oil and it’s been just as tasty.

Have you had luck with chronic inflammation and dietary changes?

I know with my bladder disease I find that diet plays a very large role in my health and how I feel.

Hope you enjoy the recipe!

Danielle

 

Quick & simple peach cobbler

My sweet neighbor gifted us with the option to pick as many peaches as we’d like.

Let me advise that this recipe is not for the health conscious. Sometimes it feels good to chow down on some sugary sweetness.

My kids picked bags and bags full of peaches. The chickens got some. We ate a ton. Yet I was left with quite the peach supply. And I hate to waste anything. Especially free produce!

So I whipped up this delicious and quite simple peach cobbler in my beloved skillet. Skillet cooking makes everything better. The less dishes the better too 😉

Ingredients

5-6 peaches peeled (I skipped the peeling I wasn’t in the mood for the full peach bath)

I use thieves by Young Living to clean all of our fruits and vegetables and even eggs!

1 cup melted butter

1 cup sugar (I substituted with coconut sugar it’s all I had)

1/2 cup flour

3 Tbsp brown sugar

1/4 cup milk

Directions:

Slice and peel if desired all the peaches. Put them into the skillet. Pour melted butter over the top.

In a separate bowl combine flour, white sugar, milk in a bowl. Stir well pour over peach and butter mixture. Sprinkle with brown sugar.

Bake for one hour at 375.

It was as easy as that.

And so very tasty. The chickens enjoyed the leftovers as well!

Hope you enjoy as much as we did!

15 minute Peach & Yellow Tomato Salsa

I love using things from the garden. I love that we have peach trees in our neighborhood. We also have a few trees in our yard but they aren’t producing much this year. (Hopefully the magic chicken poop will get things growing for next year)

Anyways. I went out this morning to probably 50 ripe tomatoes. I also have about 80 peaches from my neighbors trees he so kindly let us take.

So I decided why not try out some peach salsa.

I’m honestly not the type of cook that measures things out perfectly. I don’t really count either just go by sight but for this in order to share I decided to write as I went.

Peach Tomato Salsa

1 1/2 cups small yellow tomatoes (you could use red, yellow is just what I had ready to pick this morning)

6 peaches peeled.

6 garlic cloves

1/2 yellow onion (mine was really large)

2 drops Young Living Lemon Essential Oil

2 TBSP honey

1-2 leaves lemon balm

I didn’t have any cilantro but I’d imagine that adds a little kick I just can’t stand the taste.

1/2 cup jalapeños (optional)

Directions

First make sure to peel the peaches. I chose to boil them first.

Once the water is boiling add in the peaches for 30 seconds

Then immediately place them in an ice bath.

Then the skins should come right off without a knife.

I still used a knife so somewhere I must have messed up. The skins came of easy but not without a knife to get them started.

Then cut up each item small enough to fit into the food processor.

My food processor is tiny. So I had to do it this way.

I added all items into the bowl once they were finished getting chopped. Added two drops of Young Living Lemon Essential Oil and mixed gently with a wooden spoon.

I had the kids helping so they turned out a tad more puréed than I had planned but that is life of a mama.

Store in an airtight container for up to 5 days.

I hope you enjoy!

Reese’s Protein Muffins

I have a serious sugar addiction.  And I’m in recovery.

Sugar is a hard thing to purge from your diet considering it is in everything.  Even with making most things homemade I find that I still add sugar to most recipes.

If you are looking for a new quick healthy snack I’d encourage you to give these muffins a try.

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We buy our protein from a personal friend who truly cares about his product.

If you are shopping for new protein look no further, click here

Reese’s Protein Muffins

Ingredients

  • 2 cups chocolate cake protein
  • 3 eggs (1 egg, 2 egg whites for the extra health conscious)
  • 1/2 cup water
  • 1 tsp peanut butter for each muffin
  • 1-2 drops copaiba oil

Directions

Mix everything but the peanut butter.  Fill the muffin cups 3/4 of the way.

Add teaspoon of peanut butter to each muffin.

Bake at 350 for 22-26 minutes.

They are best when straight out of the oven.

I’m terrible about eating, I forget with the chaos of each day.  These are a nice quick healthy treat to have lying around.  And I love that it has minimal sugar.

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The benefits of ingesting copaiba oil are pretty interesting.

copaiba

I’ll make it short and sweet for your viewing pleasure

  • Anti-Inflammatory & Pain Relief .
  • Protects the liver.
  • Protects the brain.
  • Acne.
  • Oral Health
  • Sleep
  • Infections

Hope you enjoy!

Homegrown french fries for picky eaters

Both my kids would be considered picky eaters.  And anytime you think you have it figured out that they like something they change it up on you.

But something they will both eat consistently is french fries.  With all the horrible stuff in the news about what is actually in some of our store bought food products I’m encouraged to grow more and eat healthier.

The kids dug 27 potatoes out of the garden.  They had a blast doing it.

And today we ate the fruit of our labor.  I’d say it was a good lesson in all and everything tasted so delicious!

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Hopefully this is something your picky eaters will like.

Homegrown french fries for picky eaters

  • 10 potatoes cut into whatever sort of shapes or wedges you’d like.
  • 1 Tbsp avocado oil
  • 2 teaspoons Nutritional Yeast
  • pepper to taste

Directions:

Mix all ingredients in a bowl.  Lay potatoes on lightly oiled (I use a little avocado oil or coconut oil) pan.

Bake for 25-30 minutes on 400.

I don’t get any complaints about these.

Hope you enjoy!

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Let’s Bake

Easy Banana Bread

In our house there is usually always something freshly baked. I’m frugal. I love to bake and so do the kids so it’s something we do regularly.  But I love easy recipes even more.

Baking not only teaches them self sufficiency, but there is math involved. Reading. Not to mention the fine motor skills it requires to actually whip up our household favorites.  I have baked with them since the time they were babies.  It’s an important skill to learn considering you can’t always trust what you buy in the grocery store.  Speaking only for my kids I notice behavioral changes with their diets.  There are certain items we avoid.

With two kids and sensory challenges finding foods that they would eat has been a challenge.  Just when I think I have it all figured out they decided that something they’ve been eating for years has the potential to poison them.

Banana Bread is one of those things I regularly have on hand.  It’s a simple recipe.  Easy for little helpers.  And tastes exceptionally good with butter.  (I’ve also cut the sugar in half and the kids haven’t noticed)

Banana Bread

4 overripe bananas (I choose to freeze mine since my kids are notorious for only eating a 1/3 of a banana)

1 cup sugar (or 1/2 cup brown/1/2 cup white sugar)

1/2 cup butter (melted)

2 eggs (Thanks to my sweet hens I haven’t purchased eggs in almost 7 months)

3 tbsp milk

2 tbsp vanilla

1 tsp baking soda

Mix all wet ingredients together. Then the dry ingredients.

Bake 50-60 minutes at 350 degrees.

There isn’t much too it. Nothing fancy. It tastes delicious and the kids love to make it.

I hope you enjoy it.

If you try it please comment or tag me and let me know!

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